These cookies are packed with almond flour and hemp seeds, which are both rich in protein and healthy fats.

Healthy Hemp Cookies

Yield:

6-8 servings

Equipment:

  • mixing bowl
  • 11 x 7 x 1 ½ inch baking dish
  • wire rack

Ingredients:

  • 1 cup almond flour
  • ½ cup hemp seeds
  • ½ cup unsweetened shredded coconut
  • ¼ cup honey or maple syrup
  • 2 tablespoons coconut oil, melted
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • Optional: ¼ cup dark chocolate chips or dried fruits

INSTRUCTIONS:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, combine almond flour, hemp seeds, shredded coconut, baking powder, and salt.

3. In a separate small bowl, whisk together the honey or maple syrup, melted coconut oil, and vanilla extract.

4. Pour the wet ingredients into the dry ingredients and mix well until a dough forms. If desired, fold in dark chocolate chips or dried fruits.

5. Scoop about 1 tablespoon of dough and roll it into a ball. Place it on the prepared baking sheet and flatten it slightly with the back of a spoon. Repeat with the remaining dough, leaving some space between the cookies.

6. Bake for 10-12 minutes or until the edges turn golden brown.

7. Allow the cookies to cool completely on the baking sheet before serving.


These cookies are packed with almond flour and hemp seeds, which are both rich in protein and healthy fats. The honey or maple syrup adds natural sweetness, and the coconut oil provides a hint of tropical flavor. Feel free to adjust the ingredients according to your taste preferences and dietary needs. Enjoy your healthy hemp cookies!